Seven Generations Strong

Since 1890, the 7-G Ranch has raised premium cattle on the rich Oklahoma grasslands near Antlers.

Three generations on horseback

A Family Legacy

What started as a small homestead in southeastern Oklahoma has grown into a legacy spanning seven generations. Our family has worked this land through droughts and floods, through good years and hard ones.

Today, we continue the traditions our great-great-great grandparents started—raising cattle the right way, with respect for the land and the animals that sustain us.

Rancher on horseback

The Oklahoma Difference

Our cattle graze on native Oklahoma grasses, drink from clear springs, and live the way cattle were meant to live—on open pastures under big skies.

This isn't factory farming. This is ranching the way it's been done for over a century, and you can taste the difference in every bite.

Working cattle

From Our Ranch to Your Table

Every cut of beef we sell is USDA inspected, vacuum sealed, and flash frozen to lock in freshness. We ship directly to your door, so you get the same quality beef our family enjoys.

When you buy from 7-G Ranch, you're not just getting great beef—you're supporting a family that's been doing this for 135 years.

Our History

1890
Ranch established in Antlers, Oklahoma
1920
Second generation takes the reins
1965
Expanded to 500+ head of cattle
2024
7th generation launches direct-to-consumer sales

Our Values

Everything we do is guided by the principles our family has held for seven generations.

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Quality First

We never cut corners. Every animal is raised with care, and every cut meets our high standards.

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Family Tradition

Seven generations of knowledge and passion go into everything we do.

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Honest Business

Fair prices, straight talk, and standing behind our product—always.

Taste the 7-G Difference

Ready to experience premium Oklahoma beef raised by a family that's been doing this since 1890?

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